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Home My WebLink About03142016 City Council Laydowns jil/iLo ic9/daal - (o 0C1 ) fywy? Ti ro ps Loma Alaska Dispatch New I www.adn.com FRIDAY,FEBRUARY 26,2016 A-5 Nation ,( World Drugs found in Puget Sound salmon from tainted wastewater The snapshot of results could be because people here use researchers found. pollutants studied as a class are instance, levels of DEET (an insect represents some of the more of the drugs detected, or it Even fish tested in the intended called "chemicals of emerging con- repellent) and antihistamines are could be related to wastewater-treat- control waters in the Nisqually estu- cern" is because so little is known probably even higher in summer. highest levels in nation. ment plants' processes, said Jim ary,which receives no direct munici- about them. Some regional differences were Meador, an environmental toxicolo- pal treatment-plant discharge,tested However, "You have to wonder detected. Lynda V. Mapes gist at NOAA s Northwest Fisheries positive for an alphabet soup of chem- what it is doing to the fish,"Meador Substantially higher concentra- The Seattle Times Science Center in Seattle and lead icals in supposedly pristine waters. said. His other recent work has, tions of DEET, caffeine, ibuprofen SEATTLE—Puget Sound salmon -author on a paper published this "That was supposed to be our shown that juvenile chinook salmon and female reproductive hormone are on drugs—Prozac,Advil,Benad- week in the journal Environmental clean reference area,"Meador said. migrating through contaminated es- were found in Bremerton effluent, ryl,Lipitor,even cocaine. Pollution. He also was surprised that levels tuaries in Puget Sound die at twice compared with the Tacoma site, Those drugs and dozens of oth- "The concentrations in efflu- in many cases were higher than in the rate of fish elsewhere. • which researchers concluded could ers are showing up in the tissues of ent were higher than we expected," many of the 50 largest wastewater- adrugsdetectedin e s u y be due to differences in usage. juvenile chinook, researchers have Meador said:"We analyzed samples treatment plants around the nation. could be part of the reason, as they The Puget Sound area contains found, thanks to tainted wastewater for 150 compounds and we had 61 Those plants were sampled in anoth- have the potential to affect fish growth, 106 publicly owned wastewater-treat- discharge. percent of them detected in effluent. er study by the EPA. behavior,reproduction,immune func- ment plants that discharge to local The estuary waters near the out- So we know these are going into the The findings are of concern be- tion and antibiotic resistance. waters. falls of sewage-treatment plants,and estuaries." cause most of the chemicals detected The drugs selected for testing The amount of drugs and chemi- effluent sampled at the plants,were The samples were gathered over are not monitored or regulated in were chosen on the basis of their cats from all plants into Puget Sound cocktails of 81 drugs and personal- two days in September 2014 from wastewater, and there is little or no widespread use by people,the likeli- could be as much as 97,000 pounds care products, with levels detected Sinclair Inlet off Bremerton and near established science on the environ- hood of their continued use'and the every year,the study found. among the highest in the nation. the mouth of Blair Waterway in Ta- mental toxicity for the vast majority potential for higher levels of contami Unexplored were the presence The medicine chest of common coma's Commencement Bay. of the com und;a detected. nation in the future as the human and effect of drugs in predators that drugs also included Flonase, Aleve The chemicals turned up in both Mea or saidiedoubtedt ere population in the Puget Sound region eat the fish,and in other contaminat- and Tylenol.Paxil,Valium and Zoloft. the water and the tissues of migra- would be effects from the chemicals continues to grow. ed organisms that the fish eat, such Tagamet, OxyContin and Darvon. tory juvenile Chinook salmon and res on human health, because people The results represent only a as algae or invertebrates. Nicotine and caffeine. Fungicides, ident staghorn sculpin. If anything, don't eat sculpin or juvenile chinook, snapshot,and levels could be higher The Nisqually estuary was more antiseptics and anticoagulants.And the study probably underreports the and levels are probably too low in the or lower, seasonally, depending on contaminated than expected with Cipro and other antibiotics galore, amount of drugs in the water closer water to be active in humans. But people's use of drugs and volumes drugs, including cocaine, Cipro and Why are the levels,so high? It to outfall pipes, or in deeper water, one of the reasons the wastewater of treatment-plant discharge. For Zantac. ---7,4(Ao Aaalgiihh‘lct a,a,„ What is a National Heritage Area? Why was the Kenai Mountains-Turnagain Arm (KMTA) area chosen as a National National Heritage Areas are regions where Heritage Area? Kenai Mountains-Turnagain Arm natural, cultural, historic, and scenic resourc- es combine to form a cohesive, nationally im- The powerful forces of nature are on display National Heritage Area portant landscape. Designated by Congress throughout the Heritage Area. Rich in nat- and administered by the National Park Ser- ural and scenic splendor,the topography of vice through a local non-profit, the purpose the KMTA area created critical transporta- of National Heritage Areas is to support corn- tion corridors that link the history of this �1 munity-centered initiatives that enhance and region together. From Native trails to Rus- - :I- 'k i preserve local historic, cultural, scenic, and sian ship building; from the development `' E r outdoor recreational resources. of the Iditarod Trail to the building of the w- ` + railroad, and eventually modern highways " �'' '► k• -the Heritage Area's transportation history ► ' . '7. is ,� What does a National Heritage Area do? chronicles a legacy of human enterprise and ingenuity on the Last Frontier. Projects and programs of National Heritage -5s --- Areas are developed at the grassroots level. The Kenai Mountains-Turnagain Arm Na- With input from communities, businesses, tional Heritage Area embodies a colorful .,.__ . -- governments, non-profit organizations and history that includes the stories and lega- Ali local residents, the KMTA NHA provides cies of Native Alaskans,Russians,explorers, * grants to support community and area-wide gold miners,and early settlers of the region. 'Ye projects. For example: .. ° • Restoration of historic structures and . r (13 trails ro o 3 Q :r+r - •_ • Historic monuments - ,, - .,, .' �, r ; , . f ", '� •• Highway and interpretive signs `' ;F o • Publications and books about the region E Y •• Education programs .r- — E X v -, • Museum development and support .'^.._ we m -= U o C° ac 8 2Q., 1 No land enters federal control as a result of • "� a Si aA 1 ,' w i k V Heritage Area designation. Private property w I,/ .I a o P rights are not affected. Participation in projects A� Q `" and programs is voluntary. lib Kenai Mountains-Turnagain Arm National Heritage Area fiUi(' Want To Learn More? Vlii,afr To learn more about the Kenai Mountains-Tur- Prince William Sound Gateway Museum Does my community,organization, or project qualify for a KMTA grant? nagain Arm National Heritage Area visit these Anchor Inn/100 Whittier Street museums and learning centers: Whittier,AK 99693 Check our website at www.kmtacorridor.org to see what kinds of projects qualify for KMTA grants. (907)472-2354 Prospective projects and programs must take place within the geographic region of the KMTA Na- Alaska Wildlife Conservation Center tional Heritage Area with the goal of promoting and protecting the cultural, historic, natural, and PO Box 949•Mile 79, Seward Highway Seward Community Library and Museum scenic resources of theKMTA NHA. All grants require 1:1 non-federal matching funds. In-kind Portage,AK 99587 239 6th Ave 907-783-2025 •www.alaskawildhfe.org Seward,AK 99664(907)224-4082 contributions and volunteer hours are eligible as match. www.cityofseward.net/library Alyeska Resort Roundhouse Museum �,, '�1, `�i3, , 100 Arlberg Ave.,Girdwood,AK 99587 y �{ .A.-,' .- s" (907)783-2383 To Aneh• • p,r ''4 "ems :.' VISIT OUR WEBSITE roundhouseatalyeska.org 0. , kmtacorridor.org Indian , •Bird s.„,„„„ ;-. •Girdwood 4.*'4(- I ' Anchorage Museum at Rasmuson Center .� ..,.;.. 121 West 7th Avenue,Anchorage 99501 To learn more about the history of the ", 's"""°Q (907)343-4326• anchoragemuseum.org a' KMTA NHA,read Trails Across Time: .Portage ? History of an Alaska Mountain Corridor :r Begich,Boggs Visitor Center at Portage Glacier and other Ember Press books found on v ''N''' Mile 5.5 Portage Glacier Road www.kmtacorridor.org or at Amazon. Girdwood,AK 99587 •(907)783-2326 corn 41/ • • Cooper Landing Historical Society&Museum .' e randview ! Mile 48.7 Sterling Hwy. Cooper Landing,Alaska 99572 ' (907)595-3500• (907)598-1042 ` cooperlandingmuseum.com l k ± „ .7 i'':,.y. 4—To omer •Cooper Moose 1r, f i Y �„�p Pass • it. ,` Landing w } Hope&Sunrise Historical and Mining Museum fir: '� ii Old Hope Road,end of Hope Hwy �' p ' Hope AK 99605 •(907)782-3740 A `" hopeandsunrisehistoricalsociety.org 4‘46.4.4110.? le d t ,sur y `. — Highway i �'� 1111111 Alaska Railroad , r,. K'Beq'Interpretive Site .•.•Trail y, �T" Iditarod National Histor c Trail ' ' Milepost 52.6 of the Sterling Highway, t ., . r _ 7— NHA Boundary Cooper Landing,AK 99669 •' `� '�€ 4 (907)335-7290 7 16 maw NW ". ) . ;iv — www.kenaitze.org Photo credits:Anchorage Museum at Rasmuson Center,Hope&Sunrise Historical Society,Alaska Huts Association,National Park Service. 3- t4 (( Itikydowe1 IV 'OZZ Proposal score sheet,RFP for Comp Plan Update, February 10,2016 FIRM PROPOSAL SCORE PROPOSAL PRICE COMPOSITE HIGHEST SCORING PROPOSAL/PRICE PROPOSAL SCORE SHEINBERG &ASSOC. 271 $55,000 205 R&M CONSULTING 268 $87,428 129 DENALI DANIELS ASSOC. 260 $88,005 128 PDC 269 $39,078 289 289 AGNEW-BECK 289 $53,000 213 Points Awarded=(Lowest Priced Proposal)X(Maximum Points for any Proposal) (Price of the Proposal Being Evaluated) Example of evaluating the price: • Proposal A: $50,000 • Proposal B: $45,000 • Proposal C: $58,000 The lowest priced proposal, Proposal B scores the maximum number of points, 30 points. The other proposals are scored to the closest whole number as follows: Bid A Bid B Bid C (45,000x30)/50,000=27 30 (45,000 x 30)/58,000=23 RECEIVED MAR 1 1 2016 Trip Report OFFICE OF THE For CITY CLERK ADEC Seminar on Health and Safety Hazards14I (p For Marijuana Processing Facilities March 10, 2016 la ydeubq ADEC's presenter for the seminar was Thuy Vu from Denver, CO. She had worked for the Denver Department of Environmental Health, went to industry as the Director of Infused Products for LivWell Corporation then to her present job as Chief Compliance Officer and Regulatory Officer at Nuka Enterprises, LLC. Ms. Vu's presentation; Cannabis Extractions, Concentrates and Infused Products: A Colorado Perspective; focused mainly on the City of Denver. Denver has 1000+ marijuana operations within its limits. They are divided into two categories medical and recreational, then further divided into Optional Premise Cultivation (grow), Marijuana Infused Products Manufacturing, Dispensaries and Testing facilities. Her presentation went through the parts of the plant and the different uses, types of plants and clones, grow operations and the different hazards in those operations; such has requiring inspectors wear sunglasses while in the grow room(s) because of the HID light hazard. She showed slides on the hazards Denver Fire inspectors found during inspections and after fire events. On the manufacturing portion, which I found to be very informative, showed the different processes, different chemical used in extractions, hazards in each process, challenges for food processing (not currently covered in Alaska's regulations), pesticide use, packaging requirements and violations found in Denver. The retail portion talked about shelf stability of Hash Oil, should the products treated as PHF/TCS or Non-PHF/Non-TCS (unknown to ADEC as of this date), pest and microbial contamination, pesticide contamination, rotting and molding product and problems in public health concerning or unknown exposure. In my opinion the State of Alaska is far behind in developing regulations concerning marijuana operations. A lot of the discussion on safety requirements were aimed at the State Fire Marshal's office which was not present. ADEC officials said they would use local Fire and Building Departments to ensure safe operations. The problem with this is not all fire departments have the ability to do plan reviews and inspections. A lot of jurisdictions do not have Building Departments to review construction details. I feel the deferred jurisdictions will be on their own to ensure the safety of the buildings and operation of these facilities. I have provide a copy of the handout of the presentation for your review. David Squires _ T Cannabis Extractions , Concentrates and I 1 1 1 Fo Products : A Colorado1 1 1 Perspective ., , .4.... 0 . it,*2P/ Presented by Thuy VuC %-: } :y. Chief Compliance and Regulatory Officer Nuka Enterprises, LLC - I ire •�+. State of Alaska [6,Lidcti-4..., -4 Anchorage AK RECEIVED ='. ,. :. ,.,::..y.�s1' * 4ttk' '' - ite- MAR 112016 ' • . •.,it. ..:s.,.: t .3 '. ..ti March 10, 2016 fi .. , t . OFFICE OF THE ' !` yy CITY CLERK . t / . . , , 1 • .• \ , Background t , .... - .n ?. 'i r%r '. •. >el, ..-4. i 61 4 Chief Compliance and Regulatory Officer, Nuka :\it/ Enterprises, LLC. ;,./ Director of Infused Products, LivWellI p 4 I 11. . 4 k 4 Leafs By Snoop Edibles Et Concentrates r http://www.leafsbysnoop.com '.https://www.merryjane.com/news/exclusive-announcing- 1 IRItleafs-by-snoop 1I Denver Department of Environmental Health Public Health Inspections Division Environmental Public Health Investigator III Lead Investigator for Foodborne Illness Et Foodborne 1111 / ri Outbreak Investigations Lead Investigator for Marijuana Complaint Ft Outbreak . Investigations Rocky Mountain Food Safety Board Member � . Western Association of Food and Drug Officials • Northwest Food Processors Food and Expo Beverage ^' ` g , . 1 http://archive.9news.com/rss/story.aspx?stor ! 0 yid=326467 . t:.r- . J 416 - http://kdvr.com/2014/11 /05/healthinspector-finds- ' ` - � critical-violations-in-heidihemmats-kitchen-would-your- kitchen-pass/ • http://kdvr.com/2014/04/29/restaurant-inspectors-go- to-pot-shops-to-make-sure-edibles-meet-health1 L4- standards/ .iNI I THE MILE HIGH CIT Thuy Vu 3-6-2016 A A • A ♦ • • I THE MILE HIGH CITY Approximately 5000+ regulated food establishments, 1000+ marijuana operations in Denver Denver Regulatory Agencies Department of Environmental Health: Environmental Quality Et Public Health Inspections Denver Public Health Denver Fire Department Department of Excise Et Licenses: Denver Police Department, Vice Et Drug Control Bureau Community Planning Et Development: Building Department (engineering, plumbing Et electrical), Developmental Services, Neighborhood Inspection Services/Zoning, Wastewater Engineering Colorado Regulatory Agencies Colorado Department of Revenue Marijuana Enforcement Division Colorado Department of Public Health and Environment Colorado Department of Agriculture I —. :.� cam•�e�� ,• f=s �_ .'- � • 12-1r.� i r,�i 1 Types of Marijuana Licenses ...._.... ._ . i n Denver iiiip` 0 Husbandry/Optional Premise Cultivation (OPC) .. ,- -Iii * -. 4--- _ Medical Cultivation Facilities: 368 _.. ,.. " iifirej Retail Cultivation Facilities: 195 -_ '+. -5.`r \-:-,;t-s Marijuana Infused Products Manufacturing (MIP) _14...i.leiliav ,...., 4,10 „Nu Medical: 85 Retail: 145al Dispensaries F' :. �ft Medical: 205 •,- = xS_ Recreational: 42 ir Marijuana Testing Facilitiese�� _ . .I Retail: 8 1 �� :1:- a ;_ ,.. . von- miz. o ,‘• - • 411 iiiii-/ r ' F 1 Thuy Vu 3-6-2016 Role of DEH Public Health Inspections with Marijuana Infused Products Manufacturer Conduct and approve plan reviews Approve business licenses for marijuana infused products manufacturers (MIPs), dispensaries and testing facilities Apply Denver Food Establishment Rules and Regulations Investigate complaints & outbreaks Timeline: 2010: Legalization of medical marijuana in Colorado 2011 : Conducted routine inspections of MIPs, dispensaries Et testing facilities 2012 Et 2013: Complaint-based investigations due to resource constraints 2014: Legalization of recreational marijuana in Colorado 2014 to present: All MIPs, dispensaries Et testing facilities receive 2 full inspections annually 2015 to present: Conduct complaint-based inspections of OPCS for pesticide application. Administrative Hold of contaminated plants and its derivatives. Recall and destruction of all concentrates and infused products derived from contaminated raw plant material. Thuy Vu 3-6-2016 1 1 1 H USBAN DRY/OPTIONAL . .„ ._ _. ...,___ . .. PREMISE CULTIVATION ... ......, . . ,. _, . r fit ._ - ,......--, . el __,,..,, _ tor-.97---...., • - . -- Lir - 4. 7 111111111111011.11W , fF vr--. L -le $ .. . k i ,.., , . , ,. .„. .... ...„, . , FR *. ' fif V til .. . . A.. ..„ . . ., 14. 41 . C. 11:1 •4 ..-". 1 i,k,.. ' ..1. r 1 • . 7 . ..- ',. , -- 4. Ar,. , . 4.'"" i T = - _ - . . .-.._--!e.4 - -- .• + • a. • -•- - ,• '}V' r ; t` ♦ Jam`• �� +• •' ' �'1- .,k.,.,2-, ..� W. -�' . f Ar....4,„ ,, 4. '� 1 - .,:a,- s '1'' -.'' ,may.G" �, `- i i: ''' .11.410 ....7.41436 ...._^ .0.• • - . tr 1•.. 'Ai, ..1$7 v. ......., ..,. 0v,--.,„ ') .-- .,...,"'...-- — "ss l'Ir.Z--- 1'1.7 ' ` sem '_ -`� -•.ti .,..." ' +.' ..e ii:ii,„ . _ . , , dk...* 1. .1.... „II_ ,it...., .,.., .i. 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Thuy Vu 3-6-2016 Grow Lights for Different Stages of Growth Clones and Mothers (24 hours) 8000 DaylightHalide 7500 Ism Fluorescent Tubes Cool MOD Fluorescent 7000 Preferable 4,200K Compact Fluorescent Bulbs for 6500 vegetative Halide LED lights growth 4,000K 6000 stag Vegetative Stage ( 18 hours) 5500 Halide High Intensity Discharge 5000 / 32ooK Lights: Metal Halide Bulbs 4500 LED Lights 4000 Halogen Flowering Stage ( 12 hours) 3,000K 3500 High Intensity Discharge 3000 Preferable Standard Incandescent Lights: High Pressure Sodium for 2,700K 2500 flowering LLights stage 2000 High Pressure Sodium 2,200K 1500 ,, , Thuy Vu 3-6-1_20E16 6 2016 ED www.grow-marijuana.com/tights ! _ - g _ —} 1 forum.grasscity.com/threads/inside-the-trichHarome- I w h c II To est ,innabis • til..„ . , ,i, /. . . ,14 41F--40.413;4 e •. :Air *111‘ --i.4.:%. uki,,4. . , .., *- Clear Trichomescu %lir'-�•?7=-4i v i I m m a t u r e with mostly y precursor cannabinoids- . toll.). ..,� . � 4 • ~'4 = 1.:{{ e'� .7�~ ,ice. • " 4iir 3 Types of Trichome Resin Glands .'' ice' , 4 Cloudy Trichomes • Bulbous - At their peak with ta fully realized THC • Capitate- Sessile wr `` III • Capitate- Stalked .frft, fali. 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CANNABINOID BENEFIT Cannabinoids "a ThHtraChyd■roc arnnahmol Psychotropic, painkiller anti-inflammatory, THCA anti-microbial O -- CBD■ Relieve anxiety, 0. io r Cannabidiol convulsions, depression, 0 0 O. . CBDA inflammation and nausea V o o v rk, i sedative, sleep aid and o g ° o muscle relaxant U C.) 4 v 1 m 0 m < CBC Anti-inflammatory, painkiller, A I I 0 (.innab+cluHncnr• treats acid reflux, ' n /� ^ w CBCA anti anxiety,antidepressant g / ` / L J l CBG Painkiller, muscle relaxant, Total Cannabinoids Measured `an nab'g`r"l anti-erythemic analgesic, Test wtigittx Cont. CBGA digestive aid, stomachic CBD <0.01% 0.36mg/chocolate Distribution of Cannabinoids (stomach function) THCV <0.01°/0 :0.01 mg/chocolate ■CBD A.9-THC 0.06% 6.30 mg/chocolate CBN Mild psychotropic, may ■THCV LBL 2 77% n,, canndtachromrrrc• stimulate bone growth, CBC <o.01% 0.23mg/chocolaie CBG 3.69% CBNA anesthetic, anti-convulsive. CBN <0.01% :0.01 m chocolate ■D9 THC o 4 analgesic, anti-anxiety CBG <0.01°%o 0.30 mg/chocolate ■CBC THCA 5.91 THCA <0.01% 0.49 mg/chocolate ■CBN D9-THi oar THCV Anti-obesity, aids memory, CBDA <0.01% 0.44 mg/chocolate II CBG 76.65' CBDA 5. Tetrahydracannabivarin calming aid, antibacterial, CBGA <0.01% 0.10 mg/chocolate cr CBGA 1. THCVA antiviral, immune system CBDV <0.01% :0.01 mglchocolate II THCA , o 11 Mut THC 0.06% 6.73 mg/chocolate ■CBDA CBD 4.35 CBDV Anti-inflammatory, analgesic, Max CBD <0.01% 0.75 mg/chocolate Cannabidivarin protects cells lining ■CBGA Total Active 0.07% 7.19 mg/chocolate CBDVA digestive tract Total 0.08% 8.22 mg/chocolate ■CBDV 111 Thuy Vu 3-6-2016 strainz.com A 1 1 1 i Terpene Profile Ter enes/Ter enoids Ocimene 1,8 Cineole (Eucalyptol) (-) Caryophyllene TERPENE BENEFIT AROMA a-Pinene iiiibi, Ai Pinene Anti inilarnatory Pine CanlpheIle Also found in Anti-bacterial Earth pine needles Bronchodliator (-) R-Pinene IP. Aids memory p-Myrcene yrcene Sedative Flowers Also found Sleep aid Pungent Qs-Carelie in hops Muscle relaxant Earth Ift lMa-Terpinene A-Limonene Limonene Treats acid reflux Citrus Also found Anti-anxiety Fresh spice 7L—(-llmetle # in citrus Antidepressant g-Terpinene Terpinolene Terpinolene Analgesic Pine Also found Pain reduction Herbal Linalool , ,,. in coriander Digestive aid Anise -.t" Stomachic Lime (-) Isopulegol 4+ Linalool Anesthetic Flowers Geraniol Also found Anti-convulsive Lavender in lavender Analgesic Citrus P-Caryophyllene Anti-anxiety Fresh spice a-Htiniu1ene i Terpineol Calming aid Pleasant lilac Nerolidol _ -Or Also Also found Antibacterial Gains ...t' �� _- _ in mugwort Antiviral Wood (-) ( uaiol 4. - Immune system (-) a-Bisabolol Caryophyllene Anti inflammatory Citrus (±) b-Pinene itillii Ell Also found in Analgesic Spice black pepper Protects cells lining Borneol Digestive tract (-) (-) Camphor EnHumuleneliiiipr Anti inflamatory Robust (+) 3-Carene Also found Herbaceous in basil Earth Sabinene S (-) Limonene IN Ocimene Decongestant Citrusy green Al-... - - IV" Also found Antiseptic Wood (±) Terpinen in thyme and Antiviral Tropical fruit alfalfa Bactrericidal trans-terpin Thuy Vu 3-6-2016 1,4—Cineole Strainz.corn Visualization of the Endocannabinoid Signaling System Marijuana vs . 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'.,� „ SEEDS Granola Birdseed Fine Fabncs . Seed AGRICULTURAL BENEFITSoi Cake Weed Supression if (whole plant) Animal feed Less need for pesticides than most cropsBoiler Fuel Protein-rich fiber H E M Pollen isolation Pyrolysis Feedstock IiiSoil improvement in crop rotation Deep roots are natural soil aerators CELL FLUID Abrasive Chemicals _ www.strainz.com Thuy Vu 3-6-2016 Iii f I ! 1 Cultivation of Cannabis F. . ,, ,. ........ d, , / .' , ,„,. �� _ , we r . '.� . 3 V -1 lo` ' 44 'i& •v. 4 en i. ,01,1 4 %X , V • . ... rk 1 r 4 '. 411 Tr 1. ,1 (,, f,lfr • ' t'.'.44 i . Y A el - . . ,f'':',#. 4. 1ir .., • _:.... , .0'ilil.'i 71.� 44411rrNtilhlili � • ♦ 1♦!.rt. ,. 4141110111k , Iii % i' r, 4 - i Aram. i 3irk ...„: . t It i. � int4)1.i I .. Ita 9 k: Thuy Vu 3-6-2016 . . . . . .. 7,ww.. . . . _ . Parts of the TRICHOMES Cannabis Plant '• • • 4 .st. r f • i N r . ,k‘ - flPilt - k .. f v pistil 1 iitti' ' 1 - . ' - . .."i . " 401. 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T Rfi r�. 1^� a 1 ,,do . 4.‘if!'Z-1.4 Sr' 4, 40 ,41 .. • -411 •per. i. _x „,`* '�r+'; '1r*' 11• _Z ' Kief (mechanical or Bubble hash Hashish Live Resin dry ice extraction) (ice water extraction) 4,; ti * s 4 tr Piiiiime. 1%.. r • litiii • , i, t::..i.%:. _ pai .. : t.. 1.,-,14 .... . _ ... • . _ )06_ 4 le , + . • N.0.44...- ............ ,4 , .. '.'. ,s': ...-.2: -_;:.:‘..” Illiiille . : 4.1 'sem. ti'1. _.__je .4://S," 4 Flake Sap Wax PHO Wax BHO Thuy Vu 3-6-2016 • Cannabis Concentrates y . . „_.•,,IP , irr' A' -.0°- -,' fw�. ., i.Ah r�+R yr V + 7• ` .R t Baa~` s ` 4414. �`` • , .. ,`. 11.N.. +►� = . b i Hash oil Hash oil Live resin Hash oil (CO2 extraction) (CO2 extraction) (Fresh frozen) (Hot water extraction . 1444.i % } .. 1 j� , - : ,,,,,,. --. ; . . .„, iv, k . ._ ..: 411111\1411.01e. -41 Hash oil (Butane extraction from open blasting) Alcohol Agave Alcohol Et Glycerin Thuy Vu 3 6 2016 (Tinctures from Ethanol Extraction) dill a Cannabis Concentrates yr ,, ,.,, r m s "_ .,, j , 414. illti 111114i ...m.• ••• • k. rt,.. - .154-,t,...:„.,--.., 4 41, rivr 4. 4114 ' A Pirri ir �� r 4, . .* . . ., ... 21 am* r _r , n .O I, V r 1, • I . ■ . i & . Extractions „, Fire Permit and approval of closed loop extraction equipment is required Alcohol extractions must be enclosed within ,, an explosion proof fume hood UL/ETL certification of all equipment Low level exhaust at 1 CFM/sqft of room Electrically unclassified location f ` 0 0 0 0 ' s 2 Main Categories of Approved Extraction , Methods ” I Non-Hydrocarbon Extractions Cold/hot water filtrationo FLASHING LIGHT Isopropyl alcohol/Isopropanol MEANS CARBON DIOXIDE LEAK Ethyl alcohol/Ethanol DETECTED EVACUATE ROOM Acetone 41 I I • i CO2/dry ice F• 41: Dry sieve Hydrocarbon Extractions1011-60=011- ; Butane, propane, heptane - mg i �. Thuy Vu 3-6-2016 -'�' I 1 . , Steps for Extraction Equipment A .. "‘,. Application is submitted to E&L An inspection card / DFD Inspection ` All License issued. Excise&License is issued with 4 Denver / b Fire PASS sign oft _V Euire`s C3 legal, w (E&L)Business Agency signoffs required Prevention sign off _r 8 License Required DFD,Environmental License&CO/ inspection ew cr Health,Neighborhood Unit card nspections,and E&L .ei w rn in w FAIL COMMON OFD INSPECTION ITEMS w 2] - Were construction permits obtained for any work completed!required — '�l (mechanical,electrical,fire alarm,sprinkler.construction.etc) • - ----- Were Fire Prevention operational permitisi obtained(manjuana • estahlishmentibusiness,CO2 enrichment.extraction.etc) , w1110 - Do means of egress comply with Denver Fire Code(locks,access u //�_`\ control,blocked exits.exit signage.etc) O t - Does non code compliant construction Bost (use of plastic sheets to a- % DFD Operational Permit DFD form walls,unsafe electrical.extension cords etc: r PASS Reimspeclan CMC DFD 2 Obtained Inspection for r w - Extraction permit t. - for E&L license Ipermit Operational a - CO2 ennchrrient compliance signoff annual inspection w e( - Marijuana i JJ , CC Es Z hazardous Material ss I, \i ��d u_ O tY �Q - Hazardous Material w C Flammabie storage S use • w $ 1 0 • •N Construction plans suomittea to 1 GI W Building Department typically including V Change of occupancy or new building DFD DFD Permit a -New walls or floor plan PASS Reinspection r- Fire Protection Permit issue: Inspections p Hazardous exhaust for plant I 2 Engineer Unit �J> -CO Unit > OK for E&L cc extractions 'Nod,Completed ` w review&permit -Testing Unit icense signori a -Fire alarm i sprinkler - -Hazmat Unit _ -CO2 enrichment systems w 4 -Electrical upgrades V w H ` FAIL jiiimiimil.. . .— —.4 Z CO V 6 Thuy Vu 3-6-2016 Denver Fire Approved Extractor 0.- 0 MANUFACTURER MODEL # Solvent 1 Emotek Labs Obe LPG 2 APEX Supercritical 1500-1L, 1500-5L, 1500-20L, 5000-5L, 5000-20L CO2 3 Waters Corporation SFE 2X5, CO2 4 Extraction Tek Solutions 1300 LHBES 1300/C LPG 5 Isolate Extraction Systems ISO-CD2500 ISO-CD5000 ISO-CD10000 CO2 6 MC Machinery The Incredible Extractor LPG 7 APEX Supercritical 1500-20LE & 1500-5LE CO2 8 Eden Labs 5L 2000 & 20L 2000 CO2 9 Isolate Extraction Systems LP1000 & LP 250 LPG 10 Delta 9 B1000 LPG ** 01 /21 /15 This list is not all inclusive and is subject to change. An updated list can be found on www.denvergov.org/firedepartment/FireDepartmentHome/PermitsLicensing/FireSafetyPermits/tabid/4360 . iiiThuy Vu 3-6-2016 . I5III I I t a I ■ EI I IRW . I ■ ■ ■ U L/ETL- Listed or Approved b Professional Nati4'ISVUL std 73 Per NFPA 58 s as jic:FIntertek 400 8631 S EXTMCII EK ►�OSOLUTIONS. _ MODEL # LHBES 1300 "' ` SERIAL # MAX PSI 550PsIG , EX0146 MAX TEMP : 25 F i-VExfrac-bon Tek Soulubons MADE IN THE USA Englewood CO, 80110 720 515 9254 1033-2 �. n 2015. 1 . 8 _ t ■ ,. Chapter 39 : New 2015 Fire Code ,, Chapter for MarijuanaOperations ---,a , "Iiir: SECTION 3901 ' GENERAL 3901 . 1 Scope. This section shall apply to all occupancies 2015 ,-y,Ep"q„ engaging in marijuana (i.e. cannabis and extract "A` - derivatives) sales locations, growing, processing, : .r.y.• �-a4 - extraction, and /or testing. These occupancies shall comply Sr with this chapter and other applicable provisions of this Code. i 3901 . 2 Permits. Permits shall be required as set forth in x4---.......,„.1,1„.. AA vidu •a4'x Section 105.6 and 105.7. aaro 3901 . 3 Existing Operations. Buildings containing existing •�„ r" . - :•� :�R:�. � growing or extraction operations shall comply with this ""'° code by October 1St 2016. " FIRE ::,; ,,.._...:,.:,7!%:f.::-..,..„::- .� .,.- - DEPARTMENT "' -- SIIV DENVER PUBLIC SAFETY ;. Thuy Vu 3 6-2016 Types of Extractions Requiring Explosion Proof Equipment Materials have been placed in groups based on their ignition temperatures and explosion pressures. Class I Division ' Group Flammable material • Propane Division 1 D •Butane Classi Et 2 ' •Ethanol Thuy Vu 3-6-2016 www CLASS I , DIVISION 1 VS . CLASS I , DIVISION 2 Division Definitions Per NEC article 500, CEC section 18 In which ignitable concentrations of hazards Division 1 exists under normal operation conditions and /or where hazard is caused by frequent maintenance or repair work or frequent equipment failure. In which ignitable concentrations of hazards are handled , processed or used , but which are Division 2 normally in closed containers or closed systems from which they can only escape through accidental rupture or breakdown of such Thuy Vu 3-6-2016 containers or systems. . 11 411 _. 1 . 1 1 1 BUTANE A PROPANE EXTRACTIO Proposed 2015 Denver Fire Code Amendment for LPG Extraction Rooms Class I Division I Electrical in room , booth or hood Grounding and Bonding of Metal equipment in Room Hazardous Exhaust System in room , booth or hood Emphasis on Capture Et Containment provisions of IMC 510 Non -combustible dedicated room construction requirements Extraction room door to swing in the d i recti •ress Fire suppression in room and ductwork LPG gas detector with local alarm 2015 -..111 : , .e Thuy Vu 3-6-2016 ALCOHOL EXTRACTION , DISTIL AND REFINEMENT Proposed 2015 Denver Fire Code Amendment for Flammable Liqu Extraction Rooms Class I Division I or 2 Electrical per Chapters 50 and 57 anal NEC. Hazardous Exhaust System with capture/containment for all processes > 5 gallons. Exception 1 : Chemical Fume Hood as defined in NFPA 45 for distillation process < 5 gallons Exception 2: Solvent distillation units per Chapter 57 Exception 3 : Extractions performed under city ordinance Non-combustible dedicated room construction requirements except in post oil processing Extraction room door to swing in the direction of egress Fire suppression required when vapors > 25% LFL No detection required Thuy Vu 3 6 2016 ' Approved Extraction Methods Non - Hydrocarbon Extractions Cold / hot water filtration Isopropyl alcohol / Isopropanol Ethyl alcohol / Ethanol Acetone Supercritical / Subcritical CO2 Dry ice Dry sieve Hydrocarbon Extractions Butane, propane, heptane Thuy Vu 3-6-2016 Dry Ice Hash or Kief All III Ali ... li, ii. I Mt II . Bubblehash .. ..._.., .,, .,,,. ........,.. . . . .... fr, %. . ,..., . 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Outdoors* �N N , �� . ........... .....4‘;p:!,�� .�� I %) \NFPA58 , 4 1. Setbacks s i'...''• �._ , , isamIIII . slow 111 II- e Neal • Thuy Vu 3-6-2016 - . - FIRE rc�...Rp a i _� PoDEPARTMENT DENVER PUBLIC SAFETY .,' t 2 • '�;. r LPGTransfiIIing ., ", .. F /S\ --------- 4\ ' (iiar 101-10 A / E Q,,41+7 cr. \ 10 ft 15 II 2011 25ft ill Gitoior 7/// D it H A. Buildings with 1HR fire rated exterior wall B. LPG Containers in Storage C. Buildings with non-fire rated exterior wall or building openings D. Flammable I combustible liquid storage E. Class I Division I electrically classified area within 5' of transfer F. Class I Division II electrically classified area ITZ4al FIRE G. vehicle trafficDEPARTMENT H. Property Line that can be built upon DENVER PUBLIC SAFETY j, iCt CO2 Extractions ......., . co,..... NTF AT ON MOVE 10%18 MOM f AMIN 6$011110100 =AI.MM110111 CO2 METER 0 ., - •SA ,, .. i _....w....m...... ,:t , , .. ,,„,.... ..,._. :, I1‘..., - ADANGER ...,.. .... ,.'''''' -.. .._ ,, .. Potential g ;�,_ -�... . Oxygen .�� , —� _ Aii- .1 gt, Defici:ere 111 I 1 b:t iihise . 0;111 v i, r 4 • "i 1- 416 �' _... .. Thuy Vu 3-6-2016 , r '� - - _ - k Supercritical/Subcritical CO2 super critical fluid , solid - . OP GO rek'''''`^- .- i f I,i' I _4.-}-. "1-k.. critical pouit 1 I I! I . -i';, ( .2.x-.- - .. t 4 Temp erature love high Sciencetweets.eu `- L 6-2016 , _ _ _ - - Ethanol Extractions , ,, Flammable liquids used and are heated to off gas (boil off/evaporate) to atmosphere OR distilled and recaptured (distillation) for reuse. This operation requires a hazardous exhaust hood or chemical fume hood Equipment must be rated for the intended use .f• 1 ,,1, 1 Eden AZ-.__ 1./.3S LyC runimml F, I.* • I I i �Pd __ O w 1i - i 0 Q m �_ li 0.! i la - I --„ Thuy Vu 3-6-2016 Ethanol Extractions 4 lin * l• 1 , , _ . . ._ , . , I . :1 Ilia- i • , • .. . ,.. \\\•.••,\ , .... ,- I , • 1 /77,,if--C, ' i -r..14 4/'r '''' ,..1 • , . , . • . ,.........._ ._ .--Seil` . dr- • / . 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I ei .1 .... .• , . , . . __. ..., .9, •,-: • . 1 a • .7'.; i. ...-,• Bubble Bags 1/4 1 1, d , hi i... W-;;Likan • #.101. Vacuum art„ 1 i . ...... IlL .... II y ,4.,....._...„.._ ., i, .. .4 , „ • ,..... t-- __ . .1 .... , 1 •; VI a ... , ,.•-. ' , )':- ,• .fif I ' ,, . .1vR !!!!! r,... O. -,---"mir•- CO2 Extractor Butane/Propane p . Extractor • / ,....t,, ... i Thuy Vu 3-6-2016 -- 1-. Approved EEquipme At \\ , # . I Ul r , .. _ , ' i f ., v. , ___ .., / 47r r .--"- - : ' )11.-/ - R ,..4---iii , _ , A, , 4 " ... \ 1 /*" * - if 1 - • elt Ethanol Extractor I ` iC, ,, r_ _ _► . - 2140 __ _ 44 CO2 Extractor _ ,� � ^ ut:4 "-- T , ,71 .... _.. 74 .1.:1 . ri, i, ......... _ -- _ .• , ...,. _ ., pi-I . 49 .,7#-. . 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Dus.sv er al. ,Forensic Science International 149 12005, 3-10 11-THCA-A .1'-THC 120 C Dihydrocannabinol 140 C Cannahino+ -,, \ 160 C 20000 0 - Q -20000 7 -40000: 180 -C -60000:- ' Mil 60000r it T , I T I T T TT 1 1 j I I r I I , I I I I I I I MITfT T I I I r r l I 4 5 6 7 8 9 10 11 12 13 14 15 16 Time (min) E 0 Fig. 1 HPLC chromatograms recorded at 220 nm for the conversion o: .X-THC. -. to .19-THC at different temperatures prior to anal sis. E Thuy Vu 3-6-2016 ., 4 1 L l 1 ♦ W Decarboxylati o n .:ourna 1 of Chromatography b?C (1 990) A THC content, mg/g 15 145°C (293°F) 122°C 252°F) 106°C (223°F) 10 94°C (201°F) 5 80°C (176°F) Time min 7 20 27 17 34 51 Effect of heating time and temperature on the THC content of an n-hexane marihuana extract after heating on the glass surface in an open reactor. Cannabischris.corn Thuy Vu 3-6-2016 V:. -4. , ,,, Denver Requirements for . „ ,„ i, 94Shelf- Stabilityof H , 'tr..t s,'"s {. Extractions Must be treated as PHF/TCS unless: 04. Extract is irradiated OR Extract is suspended in homogenous 190 or 200 ir-j proof alcohol mixture OR _ Extract is heated to adequate temperature and ;• d► pressure for an extended period OR7N - Scientific research demonstrating other controls for shelf-stability is provided and approved Demonstration that the pH and /or aw levels meet the requirements for shelf-stability Thuy Vu 3-6-2016 - _ - PHF/TCS or Non - PHF/Non Extractions/Concentrates and Infused Edibles Must be treated as PHF/TCS unless written procedures and controls submitted Et approved by DEH PHI demonstrating non-PHF/ non-TCS pH and/aw activity levels Assess intrinsic qualities of the product F ood A cidity Time Temperature O xygen M oisture Thuy Vu 3-6-2016 Food SafetyChallenges c i\', N • Ikti • 8 l % • 1 f+ . 1'4,, if Retailers: --. ' /., 1 Z.,•., • Unapproved source .,„ • . •\.• , r - 0 ,. .,• • •:. Atiitier`M'" 1 ,410 .?'"` �h l 1 — 'J. • .' ,,,,e/ r/• .174 • Unwholesome plant material and products ` � . `"'i7' . • Unapproved pesticides and chemicals :,,�,-�;;;•..,;y 'k:4..� a ,Y.; ...t.,r /� • Refrigeration of PHFs ,, .,,,,0„-k,,,,' *.: 7.evirwwwww _. _ Pests , Microbial Contamination and Pesticides Soil Sulfur 1. Sulfur(SIDUARANTED ANALYSIS. Pathogenic bacteria (STECs, Salmonellae spp. ) "° `tonwa'fa� E;.m;�;,;s�;;� 990 Net Wt:2 lbs ID.gT kgs)88) Mold, mycotoxins, aflatoxins • • Powdery mildewPULL MUSE TO — OEDu104 '‘F P 4A INSECTICIDE. L 1 • Yeast M MERIT 2FOr • Bud rot MALLET.75 WSP INSECTICIDE Spider Et rust mitesikk Aphids _��_.._= . Th ri ps ��. M _ -9.9N t:, .L . rw� ■ .. CAIIM� �.......r.ti STOP 14+9,1 Me Nebel ttwlo+e ue.. ut... vat r. "":::::•"*".: r1 4 f i i . . e/0/ .....4 E,14 , 1 I., .■Mt .-....... IW�1 AmTide Imidacloprid 2F T 3 O bbC r alks 41 hi III \ . ........ ... , zs._ , :,:.7,1,1,.....S..t:. STOF-MW tM..bo.Mten t.N KEV OUT OF REACH OF CHILDREN I. '1 CAUTION t 1` pot.n� Y' 11,9=4•••••••••••••••••••00••••••••••••••••••••••••• tl....r bb.....w r ww....h.r..t....lt.e....�a....�r w _/��I _ N . UKE WRL...O11..Adi MI— ��O G� mei wee.esI/14•419 441 ' NConnt. 1G& 3Th5Q i I ;0,401.. . ,__ __ # ,:. Hwy vu .i-b-ZUlb 4 4 - _ a .. .., & i ii .,-. •. i Spider Mites Iiili‘.. A . . 04 ,410111" ---........ , , ,, .. , ... , . 1 , ‘‘A• /JIFF. . . • 0111 _ 1 440.... . . . . . _• . .. - " ... ..,..' , . ,. ,. ,... 1 . ,.. .. , .1., . . , illir ,H., • *iii. . . i • ' • . „.. 4 . ...... .,,..„ 4/**4 - t iiiiks ---*/, .,.:. , --.1„4414410 ..... . :, -- -- .. , ,.. . _ • I ,. . ., Thuy Vu 3-6-2016 IL } Bud Rot Powdery Mi ew and ld Mold _ ., 4 . 7 , - N.. , jk:r .t r Ir. 41111 v lc • • ,r Y 4 ` +_. `, =1 .. ''. .imp a.:r, ' atm • y 'lye 1 AuJ - _f�%3.A� • '� t -4,--'- p b • t +1E- a 1 t ' 1. . . f . . . *1'1 t 1 • 444 ♦ +♦ ♦ •� > `.. ._41.'' '''...*i• ,.,.4h': • 1:, x - • N� • • .? .. .; 1.�? �. i , • 0..'. ",� _ . •E(' Kiln/ '� ► 16.0‘ Thuy Vu 3-6-2016 • $ fir! { ro": • ;I! , j............3t.-.-i • , .4 .' I,;••• ',.„ ', / j'4 .1 ' . \xr t _ a ,I ., -a �•7t : {^t.-.,,N. 4 ,•,..: 4,444.3• k `40,, • -fi t ,; .. r _ : y ,4 .. M � r-.mss► - .Jk:'."1:::....../701 ; • Ar ?!`t f J' ' yy�� • v ! y.y,��"� e- A,. • �S- �M4, l + ► ♦ L' L, • '-.' ` < ..t 11�•i•� i.)h AT '. !,,i, i. ,j ,1,:.•• , a ,•,..Tl y' ""k•. ,•v �, •'.'�R�.•'..,r -ham. r r1-- —1,-;',•-• .�; 4„ ..L._._—. ~ +` r MIS it'd . 4;1 (�e2C,.�t( .a'� ,.. .,• _ y •,�r.�' 4' 4 . .T it .. `,i, >t lir i • 4: d . ' ' r . V Thuy Vu 3-6-2016 ; '. . -. • by—.- IP , 1 ,:,. ,, , https://www.colorado.gov/pacific/enforcement/marijuanaenforcement i ‘... 1i STATEC�FcOLOFADO OFFICE OF THE GOVERNOR OF"'&.COL 136 State Capitol 4,; . Denver, Colorado 80203 Phone (303) 866-2471 Gni C-...',-.-1 =0' Fax (303) 866-2003 g .. 87 16 John W. Hickenlooper D 2015-015 Governor EXECUTIVE ORDER Directing State Agencies to Address Threats to Public Safety Posed by Marijuana Contaminated by Pesticide 1 I ► A Types of Testingfor Finished Product , Solvent-based extractions can be harmful when consumed ---D if solvent is not properly purged Y Residual Solvent Testing r Inconsistent dosing of THC can lead to undesirable psychoactive effects -..." - •- - • qap - - - iibj10' Potency Testing 7 -a 7 = _ Homogeneity Testing . OPAb- - �- Cannabis Concentrates/ Infused Products maycarryrisk of - .,. foodborne illness due to the consumption of pathogenic • ,.��-,.,�, :-- Yeti.; iso microorganisms, unwholesome raw plant material (fungi, -�` - , ,`;!., mold, yeast, powdery mildew, mycotoxins, aflatoxins), . _ ill toxic chemicals, pests or other contaminants Microbial Contaminant Testing `� '�`' i` Pesticide Testing �> ,.�j Toxins Testing ''' 4011 ii- ., * .,, 't;'0'-4,,1 Yr."Thuy Vu 3-6-2016yi'; . Packaging and Labeling Requirements per Marijuana Enforcement Division • Opaque, child-resistant packaging that does not appeal to children and doe not contain the word "candy" or "candies" • Statement about whether the container is child-resistant ofr May not make false/misleading statements regarding health or physical benefit to consumer 0- "Contains Marijuana. Keep out of the reach of Children. " must be stated below the Universal Symbol, which must be located on the front of the package no smaller than 1/2" x 1/2" Identity Statement and Standardized Graphic Symbol of the MIP that produced the marijuana product ro Font size must be no smaller than 1 / 16 inch 0. Text must be in English language and must be unobstructed and conspicuous • Instructions for non-edible products ap- License number of OPC/MIP Harvest Batch Number(s) or Production Batch Number Thuy Vu 3-6-2016 Packaging and Labeling Requirements per Marijuana Enforcement Division Warning Statements: "There may be health risks associated with the consumption of this product. " "This product contains marijuana and its potency was tested with an .: allowable plus or minus 15% variance pursuant to 12-43.4- 202(3)(a)(IV)(E), C. R.S." "This product was produced without regulatory oversight for health, safety, or efficacy." "The intoxicating effects of this product may be delayed by two or more hours. " "There may be additional health risks associated with the consumption of this product for women who are pregnant, breastfeeding, or planning on becoming pregnant. " "Do not drive a motor vehicle or operate heavy machinery while using marijuana." Al= Thuy Vu 3-6-2016 Packaging and Labeling Requirements per Marijuana Enforcement Division Ingredient List Statement of Refrigeration • Serving Size and Total Active THC Statement Production Date and Expiration Date Nutritional Fact Panel based on the number of servings within the container • Solvent/chemicals used for extraction • Net Weight Complete list of non-organic cultivation Ingredients (pesticides, fungicides, herbicides, nutrients) Results for tests performed - THC Potency per Serving, including both THC and CBD content (Recreational: maximum of 10 mg THC/serving, 100 mg THC/package) • Residual Solvent Results Microbials (mold, yeast, sportes, STECs, Salmonellae spp., filth) Herbicides, Pesticides, Fungicides • Statement indicating product was not tested for contaminants: (1 ) mold, mildew, filth; (2) microbial- herbicides, pesticides, fungicides; and (4) harmful chemicals. Thuy Vu 3-6-2016 First Marijuana Outbrea Reported in the Nation Tetrahydrocannabinol (THC ) -ink Products at the Denver County t August 3 , 2014 Carol McDonald, MSN ,�N , MS Denver Publi Health I c7 Thuy Vu --�� Environmental Public Health Investigator II Denver Environmental Health Background "THE CRAZIEST COUNTY FAIR IN AMERICA ! " I Fair was founded in 2011 - c° vlk Location: National Western Stock Show • , Complex Mission: To present an annual event which (- Y encoura es citizens of Denver to ir 41, share ideas, traditions, creativity, - local culture, and intellect. The . :Rgt.l'" fair promotes celebration andV c 102:11 R .� D healthy competitive fun . Thuy Vu 3 6 2016 r ■ ■ . / t r Y Pavilions at the Fair .. ... r' - 4-4,_6- fo '.. 'eou.,,, s w �� 144 N ` 1 4-L O R 1 D U • / p Word _ . . • • 15pavilions -di,.., ., • 44 Vendors ...... _ 4.- ..A.,,,,t!' Alr•••••• I •••••• --. '. '.k • 21 + Pot Pavilion �X. - �� • All vendors were required i re d to sign gn a contract . Thuy Vu 3-6-2016 Investigation August 4th : First reports Vendor in the Pot Pavilion implicated Local company Chocolate-sample products Full Melt and MadMint- variety of flavors August 5th: Media reports August 6th : DEH received reports &t notified DPH MED and DPD provided case information to DPH DPH conducted case interviews Joint inspections between MED, DPD Et DEH Thuy Vu 36-2016 14 ♦ ♦ IS 1 1 ■ W W t S Timeline of Events 7/ 29-7/ 30 / 14: Approximately 2 , 500 samples were manufactured for Denver County Fair. Samples were transported to NWSS on 8 / 1 / 14. Samples were stored overnight in an unlocked , unattended cooler at NWSS . Additional samples delivered at 11 : 30 am Et 4: 30 pm on 8 / 3 / 14. 8 / 5 / 14: Media reporting the initial accounts of 3 individuals consuming " marijuana- laced candy" at the Denver County Fair. 8 / 6 / 14: DEH initiates foodborne illness outbreak investigation and contacts regulatory partners . Thuy Vu 3-6-2016 Timeline of Events 8/7/ 14: MED reported 4 cases of individuals who consumed Full Melt chocolate samples that contained active THC from the Pot Pavilion at the Denver County Fair on 8/3 / 14. DPH conducts case interviews. DEH coordinates joint investigation of implicated marijuana infused product manufacturer with MED. MED, DPD Et Internal review of 24 hour video surveillance between 7/29/ 14 through 8/ 3 / 14. 8/ 12/ 14: MED reports 5 additional cases- 3 adults, 2 children . 8/ 14/ 14: DPD reports one additional case. Thuy Vu 3 6 2016 �s. ',4Siiiist4 \I *'14 ' ,..t ' ::..,:•• , .. k • ' 4\ -. 'Ilk 1 - __ _ _0 • ( I , 0 \--;----„'. ' 4 .11111fr ' it L 5 Pisa 44 y .. 44. ,or w.w.o.n 141414 : . f" a . Yoe i ref A p� i .01 r U LIM Tr r i • i • ala • • ). I • 10, Al-:•i° ill I (/ ( , V i IMP �.� .t NA •O M 1 T S L H 1 Case Investigation • Product was supplied as "non-medicated sample only. " • Illness reports were received through MED and DPD • August 6- 12 , case interviews were conducted Case definition: A case was defined as anyone who ate a Full Melt chocolate bar (any flavor) at the implicated booth in the 21 + Pot Pavilion on August 3 between the hours of 12p. m . and 6p. m . and subsequently had symptoms of any of the following: nausea, vomiting, disorientation , dizziness, anxiety, hallucinations, stomach ache, dry mouth , numbness /tingling in extremities, confusion , dyspnea, sweating, fainting, chest tightness, loss of coordination , panic, paranoia, difficulty in speaking, or memory loss. Thuy Vu 3-64076 Descriptive Statistics Demographics of people exposed Age Sex County Previous use Median age: 29 6 (60%) male 4 (40%) Arapahoe 5 (50%) never Range: 8-48 4 (40%) female 3 (30%) Denver 3 (30%) occasional (2 children) 1 (10%) Jefferson 2 (20%) regular use 2 (20%) out of state Clinical manifestations Symptoms (by number of cases Time till onset Duration (hours) Treatment and reporting) (hours) hospitalization 7 (70%) Nausea, stomach ache, vomiting Average: 2.27 hours Average: 24 hours 4 (40%) treated 6 (60%) Confusion/disorientation Range: .5-11.5 hours Range: 12-48 2 (20%) hospitalized 4 (40%) Dizziness 4 (40%) Hallucinations 3 (30%) Memory loss 3 (30%) Anxiety, paranoia, panic 2 (20%) Dyspnea, chest tightness 2 (20%) Fainting 2 (20%) Loss of coordination 2 (20%) Sweating 2 (20%) Tingling and numbness in legs 1 (10%) Blurred vision 1 (10%) Difficulty speaking 1 (10%) Dry mouth 1 (10%) Heaviness in head and body 1 (10%) Shaking Thuy Vu 3-6-2016 'WV.WWW Descriptive Statistics Amount of chocolate consumed and previous use in relation to symptom onset, duration, and severityl Amount Previous use # Avg Avg # # consumed2 reporting time till duration treated hospitalized this onset (hours) amount (hours) 3/ bar Never 1 3 12 0 _ 1 bar 2 Never, 1 4 0.69 27 3 2 occasional, 1 regular 2 bars Regular 1 11.5 12 3 bars Occasional 1 1 48 4 bars Occasional 1 1.25 36 1 'Table excludes two children. Neither child was treated or hospitalized. Both ate 1/2 bar (est 25 mg) and had onset time of 1.5 — 1.67 hours and duration of 12 hours. 2Medicated bars contain 50 mg of THC, but not all bars are thought to have been medicated. It is unknown how much THC each individual consumed. Thuy Vu 3-6-2016 - - r- - - Product Description Available products and products consumed by individuals reporting symptoms Product # and % # and % exposed exposed to only this product Milk chocolate 9 (90%) 6 (60%) Cherry mint 2 (20%) 0 Strawberry waffle cone 2 (20%) 0 Dark chocolate 2 (20%) 0 Chocolate caramel 1 (10%) 1 (10%) Peanut butter graham cracker 1 (10%) 0 ° 4 ~ -� lii Chocolate mint 1 (10%) 0 1 E 4�, -„:t., -,_,' , *, -: ,,,,,1 1 Thuy Vu 3-6-2016 a� RECOMMENDATIONS • For Marijuana Infused Products Manufacturers: • Compliance with MED Medical Et Retail Regulations and Denver Retail Food Establishment Rules and Regulations • Prohibit the production and distribution of non - medicated samples • Maintain the chain of custody for all manufactured products • For Local Public Health : • Determine questions • Specimens- environmental and cases • Cases and controls • Collaborate with local/ state regulatory agencies: Marijuana Enforcement Division , Police Department, Fire Department Thuy Vu 3-6-2076 ,. ' '',.- metrc , Investigations ,,, ,_, .t. Traceability of raw plant material 11 Concentrates and infused edibles being g treated as non-PHF Infused edibles produced in a manufacturing facility without - C minimum equipment necessary for food safety Food ii , Clothes washer cold water extraction Denver County Fair Outbreak Complaints of compromised , . . s unwholesome plant material (mold , powdery mildew, bud rot) being 4,.,,,-- '.:::::::::.:31#77 powdery extracted 1,„:.f ,ti r ..8..,-,,::::,;-;, . �;rr: i �; y� �� c .f.A�,..111 {+'� S. ill,r '' .� ;. �`'r 4 Unapproved pesticides . • � ':- - ' , • - . . -w.:...,,,,. Thuy Vu 3-6-2016 '' ti"+ t5' F' • A''',, ,41.,%;j4.5:::;-:7:4( Enforcement Action • Cease Et desist orders for several operations not equipped for •d handling Product recall and disposals for vacuum packaged product, extracted oils and infused products treated as non-PHF without demonstrationf shelf- stability ▪ Summons for 3 manufacturers for incomplete recalls • Civil penalties for repeat violations Administrative Holds on plants treated with unapproved pesticides • Product recalls and disposal of concentrates and infused edibles den from plants tainted with unapproved pesticides • n ailLe ' w 1 O\ • - ori AAI # d§ tI 9t - • -441 1111M• i . . -4 10 sasitah 1 i Thuy Vu 3-6-2016 A .. 'ik 4.:_, , The Great Social Experiment lii\t ),- 1: New regulatory realm ' \se 4,ji 1kradlairoilwow Critical limits for safe processing, storage and ' .- -lip . :".4+!+'' • , (1 handling of hash oils " ��, t � wLx '�4. \ ,l► Creative extraction techniques, * .F solvents and equipment * it .4ii , , , More research needed . �._.,,., Industry's responsibility A .A K,. Understand and implement State and Local ,r. :; regulations �,' Demonstrate safetyof theirprocesses t � tr. .,it Is.. Dosage is not regulated under Denver's foodi .k "" ,,,.ihilooki„ . regulations 0; .. ,-,• Application of existing Denver food regulations Basic food safety concerns with grow, retail, ., �' medical and manufacturing operations ; ,;, p •� ",� Recall and disposal of unsafe, unwholesome products or products tainted with unapproved . ��' , pesticides - Thuy Vu 3-6-2016 • •Mari uana Allowances 'in Residential Occupancies 3 sERO/S:CE:"41111%1110 O o629 1 R, OF =ptq A ____ Y 6 plants per adult • / y�� For an COtJNC,, extraction trac od I/nncB ame Safety I bb OFC F ENCS N f,on°/m toiu°a 4,db 9 tb °A`� and W , REFERENCE 1 marijuana A cl ell. N ated EREA3,the ana cOn oat at eo. Ch°Fret ern9 Committee • Max of 12 plants per dwelling completely possession �in provisions ns co ,el u WHERa AS,because possession tallaWfUl sn Col fade quantity of marijuana concentrate ninon as concentrate mte and 4ty o/n'an/uana trete nas hisfonGll • 2 014 C i t y and County o f S Colorado marijuana RAS,the ey be expected 411 f om never bin ncenhate has n s y men /or Patents a°nsfituborr created o/Amend marijuana Planet a ery;is address bin treat Denver 0 rd i n a n ce limits concentrate derma °°ava nt=p �° h) e, �as B bate/°r st it uiio use at`,,rs affirmative a derens and Smited x14 to q d mere Product WHEREAS.Amendment fr at°tleobilita s°r Produce meted edarnou t o a XVIIIanju n the extractions to 16 oz of p and n9 marijuana concentrate Q^ment? bars n9 in�ra/Cd ,ted an7p tostatecn a � a nc p prohibits ndih unt o/ m�nal t alcohol a n d a n o n-fuel fired / 2 fH trent;na ro both patentand prima and dracpte Kg 9' prosecution W ERundt a bhe tion of gmendme at endangers the,alth ory careo��ers lrom e l e c trifle f e d heat source 0 R b y S and quantity°t one an state city pws ersons over them add a n Kole khe 0an 9u eefl or a ° °f less ty laws forsonal ossess,ngo of !n CO aosecbon t B to qdk ,' spec i a l fire permit 0 R non- °u,c�2`"�ERE4s qm use for distribution n9 mariju tO c�"n anmXV l °/the 8 °°ns ars are Protected and Co°ado Wendrnent 64 ill that.m the interest to others without comPe'at r ..........,........../ flammable/combustible I extraction p roc es s es wHf RfAs b°� 6e sub,�t'o add vont m°heath and -_ Amendment Ip and Amendment el regu/e1rons to east ere nary o/ I,NNI�f/��n/�ll��ll/lXlll l �are si/en,°n t nrs^°j.,i //////iii /) bequestion O/ �r„rp.,�.., --. °,0 .7°-"11/1°,0 Z07�" how and oqO p��oi� Thuy Vu 3-6-2016 i 5 CaregiversandMarijuana Cooperative Grows # r mit Collectives, CO-OPS, Community Gardens, etc. Non-licensed growing operation Extraction process regulated is under residential ordinance ! •` 2015 Ordinance passed limiting CO-OPS to 36 , plants per zone lot j . Thuy Vu 3-6-2016 .. _"- .._ ir . 1. 7146,! . _ . ,. .. , i . y , 1 i i , 7 . , i 4k "44—.' ,a.. , , 1 - tid ' 1111Rit 1 Alf i , f. 'I 1 i tii4, . I : .. , , , , ir . I I' , .. . ... ., , g q _. ,.,..„. , , I if?/ 71, 1 till , , it i ..1 f, t. , ii. . ,'"S" ' , ....le, ii,,,A,4 0 - .,fi it 4 , i,'.' ... ...00" I ',• VI 'AA i .. 4 i 0, ''. 1, , #• p f t el 14/. I, . t--- il .4. ' titg: Al.: 4/4":,,11 r to, s r 11 00 de �,: • .�, ,: , ,, , ., 1,, kt 1 tifili 4 ,., , .;.::„ , , .4 - i .,.. ,t • ] f. - 111‘ : 1 ' I 0 .41 1 . -re 1144 f . n . .. _ i ... ,It • � 4F 1111 1114 i � iii 414, 0111* '��, , „ „,„ ,,,,. . i., , _. • / I • el II . , , iiii i , : r, LA¢' 4. ,,r,.:::„..:J'3( Thuy Vu 3-6-2016 Ypartners Re ulatorr,.4 g Denver Fire Department iw THE MILE HIGH CIT Denver Department of Excise Et Licenses Denver Police Department /Vice Et Drug Bureau Denver Department of Community Planning & Development A C D A Denver Mayor's Office of PolicyCOIr y Marijuana Denver Public Health Department of Revenue Marijuana Enforcement Divisio Colorado Department of Public Health Environment Colorado Department of Agriculture CDOR COLORADO CDPHE COLORADO f CO i Department of Revenue , Department of Public LJJJ I I - Enforcement Division ' Health & Environment Denver Public Health Thuy Vu 3-6-2016 Promotion • Preperedness Prevention • Protectic Questions ? Thuy Vu Chief Compliance and Regulatory Officer Nuka Enterprises, LLC thuy@nukafoods . com thuyvuconsulting@gmail . com 303 - 523 - 3052